Breakfast is my favourite meal, especially when there are fresh blueberries available!

At present I’m enjoying blueberry season by having them with toasted muesli and yoghurt. It’s a delicious and healthy combo that keeps me feeling full for ages.

Delicious Muesli, Blueberries and Yoghurt Breakfast Recipe

Ingredients:

• 1 cup of toasted muesli (I’m loving Brookfarm Macadamia Toasted Muesli at present)
• a dash of milk
• 2 generous desertspoons of greek yoghurt (I’m enjoying Mungalli Creek Natural Greek Yoghurt at present)
• a huge handful of blueberries

Method:

1. Combine the muesli, milk, yoghurt and blueberries in a bowl.
2. Mix the ingredients together and then eat! Yum!

For a quick breakfast on the go, put the ingredients into a sealed container and take it with you.

I haven’t always been a muesli fan, but with this combo I am! Are you a “muesli for breakfast” fan?

Cheers,

Lynda.